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Avian Influenza

Pasteurization working to kill bird flu in milk, early FDA results find

[ad_1] Preliminary results of tests run by the Food and Drug Administration show that pasteurization is working to kill off bird flu in milk, the agency said Friday.  “This additional testing did not detect any live, infectious virus. These results reaffirm our assessment that the commercial milk supply is safe,” the FDA said in a…

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U.S. orders cow testing for bird flu after grocery milk tests positive

[ad_1] The Agriculture Department is ordering the dairy industry to test milk-producing cows for infections from highly pathogenic avian influenza, or HPAI H5N1, before they’re moved between states, federal officials announced Wednesday. USDA’s move to ramp up testing requirements for HPAI H5N1 comes after the Food and Drug Administration disclosed Tuesday that samples of pasteurized…

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South Africa bird flu outbreaks see 7.5 million chickens culled, causing poultry and egg shortages

[ad_1] Cape Town, South Africa — South Africa has culled about 7.5 million chickens in an effort to contain dozens of outbreaks of two separate strains of avian influenza that threaten to create a shortage of eggs and poultry for consumers, the government and national poultry association said Tuesday. At least 205,000 chickens have died from…

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